56
Congreso Latinoamericano y XVIII Congreso Chileno de Fitopatología, Santiago, Chile.
12 al 16 enero de 2009. Pp. 206.
Ravello S. 2006. Evaluación de la eficacia de agentes biocontroladores en la prevencion de
infecciones de hongos causantes de enfermedades de postcosecha. Memoria de título,
Ing. Agr. Universidad de Talca, Escuela de Agronomía. Talca, Chile.
Saligkarias ID, Gravanis FT, Epton HAS. 2002. Biological control of
Botrytis cinerea
on
tomato plants by the use of epiphytic yeasts
Candida guilleromdii
strains 101 and US7
and
Candida oleophila
strain I-182: II. A study on mode of action. Biological Control 25:
151-161.
Santos A, Marquina D. 2004. Killer toxin of
Pichia membranifaciens
and its possible use as a
biocontrol agent against grey mould disease of grapevine. Microbiology 150: 2527–2534.
Sepúlveda X, Vargas M, Nally C, Fuentealba B. 2010. Selección y caracterización de
levaduras nativas para el biocontrol de
Botrytis cinerea
Pers. en uva de mesa.
In.
XIX
Congreso Chileno de Fitopatología, Pucón, Chile. 9 al 12 de noviembre de 2010. Pp. 48.
Sepúlveda X
,
Vargas M, Zapata N, Berríos J, Zuñiga L. 2011a. Epiphytic yeasts for
biocontrol of
Botrytis cinerea
on table grapes cv. Thompson sedles.
In
APS-IPPC Joint
Meeting, Honolulu, Hawai, USA. August 6-10, 2011. The American Phytopathological
Society. Pp. 67.
Sepúlveda X, Vargas M, Vero S. 2011b. Caracterización de levaduras nativas para el
biocontrol de
Botrytis cinerea
Pers. en uva de mesa.
In.
XX Congreso Chileno de
Fitopatología, Santiago, Chile. 29 de noviembre al 1 de diciembre de 2011. Pp. 61.
Sharma RR, Singh D, Singh R. 2009. Biological control of postharvest diseases of fruits and
vegetables by microbial antagonists: A review. Biological Control 50: 205-221.
Spadaro D, Gullino ML. 2004. State of art and future prospects of the biological control of
postharvest fruit diseases. International Journal of Food Microbiology 91: 185-194.
Spadaro D, Vola R, Piano S, Gullino ML. 2002. Mechanisms of action and efficacy of four
isolates of the yeast
Metschnikowia pulcherrima
active against postharvest pathogens on
apples. Postharvest Biology and Technology 24: 123-134.
Torres R, Teixió N, Usall J, Abadias M, Mir N, Larrigaudiere C, Viñas I. 2011. Anti-oxidant
activity of oranges after infection with the pathogen
Penicillium digitatum
or treatment
with the biocontrol agent
Pantoea agglomerans
CPA-2. Biological Control 57: 103-109.
Vargas M, Berríos J, Tapia M, Nally C. 2010. Actividad de biocontrol de levaduras nativas
sobre
Botrytis cinerea
en postcosecha de manzana
. In.
XIX Congreso Chileno de
Fitopatología, Pucón, Chile. 9 al 12 de noviembre de 2010. Pp. 51.
Vero S, Mondino P, Burgueño J, Soubes M, Wisniewski M. 2002. Characterization of
biocontrol activity of two yeast strains from Uruguay against blue mold of apple.
Postharvest Biology and Technology 26: 91-98.
Wilson DM, Nuovo GJ. 1973. Patulin production in apples decay by
Penicillium expansum
.
Applied Microbiology 26: 125-125.
Wilson CL, Wisnieswski ME. 1989. Biological control of postharvest diseases of fruits and
vegetables: an emerging technology. Annual Review of Phytopathology 27: 425-441.
Wilson CL, Ghaouth A, Chalutz E, Droby S, Stevens C, Khan V, Arul J. 1994. Potencial of
induced Resistance to Control Postharvest Diseases of Fruits and Vegetables. Plant
