Tool Kit. Strategies to facilitate eating and swallowing in people living with early-stage dementia

11 Sections Finally, three appendices are provided: Appendix 1: Foods to Promote a Mediterranean Diet Appendix 2: Foods Difficult to Swallow for a Person Living with Dementia and Dysphagia Appendix 3: Modifications to Foods I II III IV In the first section, three principles are presented: 1. Eating is More Than a Biological Process 2. Effective Communication 3. Signs of Attention or Urgency The second section describes seven areas related to eating and swallowing. The third section provides practical illustrated recommendations and strategies for each area to promote eating and swallowing.