Amaranto: principios y experiencias para su cultivo en Chile

64 Amaranto: Principios y experiencias para su cultivo en Chile de amaranto ( Amaranthus cruentus L.). Tesis para optar al título de Ingeniero Agrónomo, Facultad de Cs. Agronómicas, Universidad de Chile. 29p. 65. Li, Y., Li, Z., Cui, S., Chang, S. X., Jia, C., Zhang, Q. 2019. A global synthesis of the effect of water and nitrogen input on maize ( Zea mays ) yield, water productivity and nitrogen use efficiency. Agricultural and Forest Meteorology, 268: 136- 145. 66. Mart, K., Veneklaas, E., Bramley, H. 2016. Osmotic potential at full turgor: an easily measurable trait to help breeders select for drought tolerance in wheat. Plant Breeding, 135(3): 279–285. 67. Farooq, M., Hussain, M., Siddique, K. 2014. Drought stress in wheat during flowering and grain-filling Periods. Critical Reviews in Plant Sciences, 33(4): 331–349. 68. Bartlett, M., Zhang, Y., Kreidler, N., Sun, S., Ardy, R., Cao, K., Sack, L. 2014. Global analysis of plasticity in turgor loss point, a key drought tolerance trait. Ecology Letters, 17(12): 1580–1590. 69. Ghoulam, C., Foursy, A., Fares, K. 2002. Effects of salt stress on growth, inorganic ions and proline accumulation in relation to osmotic adjustment in five sugar beet cultivars. Environmental and Experimental Botany, 47(1): 39-50. 70. Omami, E. and Hammes, P. 2006. Interactive effects of salinity and water stress on growth, leaf water relations, and gas exchange in amaranth ( Amaranthus spp. ). New Zealand Journal of Crop and Horticultural Science, 34(1): 33–44 71. Isayenkov, S. andMaathuis, F. 2019. Plant Salinity Stress: Many UnansweredQuestions Remain. Front. Plant Science, 10 (80): 11 p. 72. Romero-Aranda, R., Soria, T., Cuartero, J. 2001. Tomato plant-water uptake and plant-water relationships under saline growth conditions. Plant Science, 160(2): 265-272. 73. Goharrizi, K, Hamblin, M., Karami, S., Nazari, M. 2021. Physiological, biochemical, and metabolic responses of abiotic plant stress: Salinity and drought. Turk. J. Bot., 45 (Suppl. S1): 623–642. 74. Giordano, M., Petropoulos, S., Rouphael, Y. 2021. Response and defence mechanisms of vegetable crops against drought, heat and salinity stress. Agriculture, 11(463): 30 p. 75. Liu, F. and Stutzel, H. 2002. Leaf water relations of vegetable amaranth ( Amaranthus spp. ) in response to soil drying. European Journal of Agronomy, 16: 137–50. 76. Omami, E. 2005. Response of Amaranth to salinity stress. Ph. D. Horticulture Thesis. Department of Plant Production and Soil Science, Faculty of Natural and Agricultural Sciences, University of Pretoria. 235 p. Oster, J. 1994. Irrigation with poor quality water. Agricultural Water Management. 25: 271-297. 77. Alves, D., Souza, H., Ribeiro, S., Holanda, E. 2008. Crescimento e desenvolvimento do Amaranto ( Amaranthus spp. ) sob estresse salino e cobertura morta. Revista Brasileira de Ciência do Solo, 32: 43-48. 78. Omami, E., Hammes, P., Robbertse, P. 2006. Differences in salinity tolerance for growth and water-use efficiency in some amaranth ( Amaranthus spp. ) genotypes. New Zealand Journal of Crop and Horticultural Science, 34(1): 11-22. 79. Youssfi, L., Choukr, R., Hirich, A. 2012. Effect of treatedwastewater use on three varieties